'Marls' Bar Cheesecake

I prefer baked cheesecakes but Matt has been begging for a cold set cheesecake and requested a Mars Bar cheesecake - here's my version.

Set in a chocolate crust, I used two different types of cream cheese and freshly made butterscotch sauce. It's covered with a layer of creamy chocolate ganache and decorated with sliced mars bars. 


very rich in flavour - the creamy cheese goes well with the ganache. I only used a thin layer of butterscotch in the cream cheese because I was worried it would turn out to be too sweet and sickly with all the chocolate around and on top.